This is Thanksgiving week. I'm on break from school and have been on a cooking trip. I'm having fun trying out new ingredients and style on old family favorite recipes. I'm not much of a cook. I usually go out to dinner quite a bit during the week with my husband Harry, but something has come over me this week. I decided I wanted to try something different. I've made dinner rolls, fried chicken, peach peach cobbler, and macaroni and cheese - each dish has a new twist.